Best Vegan Mexican Dishes

Mexican recipes are sinfully good. Often filled with ground meat, tomato stuff goodness and dairy, it’s kind of a pity for vegans not being able to experience these types of flavorful richness.

Oh shoot, that was a long time ago…

Humanity has evolved well-enough not to miss out making Mexican dishes that are vegan-friendly. Actually, Mexican recipes are far easier to put out in different plant-based variations compared to other cuisines. Mainly because it’s their dressings that give life to their dishes. And you know, most recipes of Mexican sauces, soups, and dressings are already vegan.

Vegan Bean and Rice Burritos

For the love of God, give me that already! This protein-rich vegan dish will make you love burritos even more. A fantastic easy hand-held vegan lunch or dinner any day of the week. Customize any mix-ins you want that will perfectly complement that black bean and rice flavor.

Vegan Chickpea Tacos

A super-simple yet very delicious vegan taco recipe. You may use taco shells or tortillas depending on your liking. Add desired toppings and for sure even the kids will go crazy to munch these beautiful and healthy snacks!

Vegan Black Bean Quesadillas

Say no more to your cheese filling. These vegan black bean quesadillas call for pureed great Northern beans, nutritional yeast, and lots of spices for a tasty Mexican-inspired meal that any vegans will surely love. Very delicious and cheap, how about that?

Vegan Mexican Rice

It isn’t Mexican without rice. This vegan Mexican rice can be used as a filling in your burritos or may enjoy it as an enticing heavy side dish. White rice is lightly toasted in a pan with garlic, onion, and spices, then simmered with canned or fresh tomatoes until tender. Really, really tasty.

Oven-Baked Refried Bean and Cheese Taquitos

Similar to flautas but lower in calories and fat since it’s oven-baked. Very rich in flavor in truly Mexican style, with refried beans, vegan cheese, and hot sauce, wrapped inside corn tortillas.

Mexican 7-Layer Dip

Made with lots of mouth-watering ingredients – avocados and store-bought salsa are layered with refried beans, cheese, green onions, lettuce, and tortilla chips, plus olives, sour cream, and taco seasoning. I’m telling you, you shouldn’t miss this last one.s

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